|
|
The Art and Science of Wine
James Halliday, Hugh Johnson
Firefly Books
Firefly Books
How wine is made, from field to cellar to bottle. Great wine is a complex blend of nature, art and science. In this updated new edition of a classic book, the "how and why" of a wine's creation are examined in detail. Acclaimed wine...
continue >>
|
|
|
|
|
|
Drinkology: The Art and Science of the Cocktail
James Waller
Stewart, Tabori and Chang
Stewart, Tabori and Chang
This is an elegantly packaged, entertainingly written, easy-to-use bartending guidebook that provides the budding bartender with all the information he or she needs to create the classic cocktail while also serving as a handy reference for the more...
continue >>
|
|
|
|
|
|
Contemporary Public Space: Un-volumetric Architecture
Skira
Skira
Critic James Wines notes, "The topic of this book, 'un-volumetric architecture' is the search for creative alternatives to the overly volumetric 'shape making' obsessions of international architecture today . . ." Here are over 50 important...
continue >>
|
|
|
|
|
|
Red Wine Color: Revealing the Mysteries (Acs Symposium Series, 886)
An American Chemical Society Publication
An American Chemical Society Publication
Revealing the Mysteries of Red Wine Color provides an overview of new discoveries to a venerable unsolved problem in wine: the chemistry of red wine color. Topics in this book include initial must composition, non-covalent associations, reactions...
continue >>
|
|
|
|
|
|
The Art of Architecture in the Age of Ecology
James Wines
Taschen
Taschen
When is a house ecological? Does the use of natural materials and solar cells on the roof make a building an example of "green" architecture? Perhaps even Antoni Gaud and Frank Lloyd Wright designed "greener" buildings than most contemporary...
continue >>
|
|
|
|
